Loch Lomond 14 years old, Fruit & Cinnamon /46%/ – In 2019 Exponent Group sold Loch Lomond Group to Hillhouse Capital Group for about £400 million. Five years earlier Exponent acquired Loch Lomond from Bulloch family for £210 million and spent additional £25 million for distillery upgrades and the brand expansion into foreign markets. Loch Lomond 14 years old (marketed as ‘Fruit and Cinnamon’) was launched in 2020 as part of newly revamped core range. The whisky was distilled in the distillery’s unique straight-neck pot stills and originally matured in refill American oak casks then transferred into lightly toasted French oak casks from the Limousin region for up to 12 months. The whisky is bottled at 46% abv and without chill-filtration.
Nose: fruity and mildly spicy, apples, and pears, plums, coconut flakes, vanilla, brown sugar, cinnamon, clove, hints of lemon curd and oak.
Palate: vanilla, crème brûlée, toffee, oranges, pink grapefruits, pineapple, cinnamon, dash of white pepper and aniseed and delicate oaky bitterness.
Finish: medium long, with notes of citrus, clove, aniseed, cinnamon, vanilla and oak tannins.
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